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n.) A barrier or counter, over which liquors and food are passed to customers; hence, the portion of the room behind the counter where liquors for sale are kept.
n.) The space between the tusks and grinders in the upper jaw of a horse, in which the bit is placed.

Latest revision as of 15:41, 2 June 2024

n.) The space between the tusks and grinders in the upper jaw of a horse, in which the bit is placed.