Ice: Difference between revisions

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v. t.) To cover with icing, or frosting made of sugar and milk or white of egg; to frost, as cakes, tarts, etc.
v. t.) To cover with ice; to convert into ice, or into something resembling ice.

Latest revision as of 11:58, 2 June 2024

v. t.) To cover with ice; to convert into ice, or into something resembling ice.