Diet: Difference between revisions

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v. t.) To cause to eat and drink sparingly, or by prescribed rules; to regulate medicinally the food of.
n.) A course of food selected with reference to a particular state of health; prescribed allowance of food; regimen prescribed.

Latest revision as of 02:38, 3 June 2024

n.) A course of food selected with reference to a particular state of health; prescribed allowance of food; regimen prescribed.